The Cookrite AT80G3G-F-NG is a 300 mm gas hotplate on its own legs — a narrow solid griddle that stands in a cooking run at the same height as the burners beside it. One burner heats the plate, which makes it a single-zone unit built for a small, steady job rather than a whole breakfast line.
Key features
- A solid plate, so eggs, onions, bacon and sliced meat all have a surface instead of a grate.
- A single burner under the plate: one temperature across the whole surface, which is the honest limit of a plate this narrow.
- Rated at 25 MJ/h on natural gas, which is what recovers the surface between batches.
- 1115 mm high on its own legs, so it lines up with the rest of the suite without a stand being built for it.
- 53 kg — heavier than the bench version because of the frame under it, and placed once.
Fit notes
Allow 300 mm of width and 800 mm of depth in the run, with the plate landing at 1115 mm. The cooking surface size is not published on the sheet we hold — ask us to confirm it before the run is set out. On natural gas there is no bottle to watch, but the supply has to hold 25 MJ/h at full flame — have that checked before the machine lands.
Warranty
2 Years Parts & Labour, plus a further 2 Years Parts when the unit is registered.
from $12/week · Rent–Try–Buy →
