The Atosa ESL3890 is a countertop salad bar — an open refrigerated well that sits on the bench and keeps made-up product cold and in front of the customer. It is the unit behind a salad counter, a sandwich bar or a servery where staff build to order from pans in front of them. Open-top means there is no door to fight with while the queue keeps moving.
Key features
- 2005 mm of open well — a genuine servery run rather than a two-pan insert dropped into a bench.
- 76 L of refrigerated volume under the pans, which is what holds temperature in a cabinet that is never closed.
- An open top with no doors, so the line keeps moving and nobody is one-handing a lid through a lunch rush.
- 395 mm deep, so it takes a narrow strip of the counter and leaves the rest of the bench to work on.
- 58 kg before it is loaded, so the bench carrying it needs to be built for the weight plus a full set of pans.
Fit notes
Allow the full 2005 mm of counter length and 395 mm of depth, with the unit standing 435 mm above the bench. It needs a power point within the run and clearance behind for the condenser to exhaust.
Warranty
2 years parts & on-site labour from date of purchase
Additional 2 years parts only (on-site labour charged)
Subject to warranty Terms & Conditions
For more warranty details, please contact Jono
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